If you are looking for an excellent Italian meal with seafood choices and steaks along with the typical pastas, and salad and bread add-ons, but in an informal setting, then Maggiano's Little Italy is the destination for you. This chain of restaurants offering a fusion of American and Italian culinary specialties started out in 1991 in Chicago's River North locale. Rich Melman initiated this store under the management of his parent company, Lettuce Entertain You Enterprises (LEYE). The name Maggiano's was chosen in memory of Melman's partner Marvin Magid who had passed away. In August 1995, Brinker International, Inc. bought out the theme of Maggiano's and set about expanding on it. In the next 6 years or so, 50 new Maggiano's were opened in 20 states across the USA. Check the Maggiano's menu and you will find a selection of both traditional and contemporary dishes served in individual diner portions and also complete family meals with multiple courses. The chain offers you the option of dining in at lunch or dinner, takeaways, and also delivery at the location of your choice. Maggiano's have spaces for holding large-scale events on special occasions for your family or for a corporate meeting. Their banquet manager will be present on site directing the activities of a team of efficient, well-dressed people serving your guests. The ambience will be carefully created using adjustable lighting and your guests can enjoy either sit-down or buffet meals prepared fresh and to your specifications. The Maggiano's Catering menu includes a wide range of authentic Italian food that can suit the taste of every kind of diner. You can look forward to salads, pastas, breads and other unique items priced at rates that are economical and easy on all pockets.

Maggiano's Catering menu prices

FOOD	Prize
Appatizers
Bruschetta; Fresh Tomatoes, Basil, Balsamic Vinegar & Roasted Garlic	Small Pan $34
	Large Pan $65
Spinach & Artichoke al Forno; Garlic Crostini	Small Pan $30
	Large Pan $59
Tomato Caprese. Fresh Mozzarella, Basil & Balsamic Glaze	Small Pan $35
	Large Pan $70
Stuffed Mushrooms; Spinach, Garlic & Seasoned Breadcrumbs	Small Pan $28
	Large Pan $53
Sausage & Peppers; Per dozen minimum of 3 dozen; Italian Sausage & Roasted Peppers	Small Pan $26
	Large Pan $47
Mini Crab Cakes, per dozen (minimum of 3 dozen)	Small Pan $30
Mini Meatballs, per dozen (minimum of 3 dozen)	Small Pan $22
Baked Pastas
Mom's Lasagna; Crumbled Meatballs & Sausage, Ricotta & Marinara	Small Pan $69
	Large Pan $138
Baked Eggplant Parmesan; Provolone & Marinara Sauce	Small Pan $69
	Large Pan $138
Four-Cheese Ravioli; Pesto Alfredo Sauce	Small Pan $36
	Large Pan $65
Mushroom Ravioli al Forno; Alfredo Sauce	Small Pan $35
	Large Pan $63
Taylor Street Baked Ziti;	Small Pan $47
	Large Pan $84
Rustic Chicken & Shrimp al Forno; Ziti, Prosciutto, Asiago Cheese & Red Pepper Cream Sauce	Small Pan $65
	Large Pan $116
Chef Mann's Country-Style Pasta; Hand-Twisted Pasta, Chicken & Ricotta Meatballs, Asparagus, Sun-Dried Tomatoes, Garlic & White Wine	Small Pan $54
	Large Pan $97
Chicken & Spinach Manicotti; Italian Cheeses & Asiago Cream Sauce	Small Pan $60
	Large Pan $107
Pastas
Spaghetti; Marinara or Meat Sauce	Small Pan $39
	Large Pan $71
Spaghetti & Meatballs; Marinara or Meat Sauce	Small Pan $46
	Large Pan $83
Fettuccine Alfredo;	Small Pan $47
	Large Pan $84
Our Famous Rigatoni "D"; Herb-Roasted Chicken, Mushrooms, Caramelized Onions & Marsala Cream Sauce	Small Pan $57
	Large Pan $103
Chicken Veal and Beef Chicken entrées are 10 pieces in a Small Pan and 20 pieces in a Large Pan. Veal entrées are 9 pieces in a Small Pan and 18 pieces in a Large Pan. Beef Medallions are 16 pieces in a Small Pan and 32 pieces in a Large Pan. Sides are available a la carte.
Chicken Parmesan	Small Pan $69
	Large Pan $124
Chicken Piccata	Small Pan $69
	Large Pan $124
Chicken Marsala	Small Pan $69
	Large Pan $124
Chicken Francese	Small Pan $69
	Large Pan $124
Chicken Saltimbocca	Small Pan $71
	Large Pan $127
Chicken Caprese	Small Pan $69
	Large Pan $124
Veal Parmesan	Small Pan $77
	Large Pan $139
Veal Piccata	Small Pan $84
	Large Pan $150
Lighter Take Veal Marsala	Small Pan $84
	Large Pan $150
Beef Medallions	Small Pan $136
	Large Pan $250
Salads
Ask about adding Chicken or Shrimp.
Italian Tossed Salad; Iceberg, Arugula, Kalamata Olives, Red Onions, Pepperoncini, Garlic Croutons & Italian Vinaigrette	Small Pan $31
	Large Pan $55
Caesar Salad; Caesar Salad, Grated Parmesan & Garlic Croutons	Small Pan $31
	Large Pan $55
Maggiano’s Salad; Crispy Prosciutto, Red Onions, Blue Cheese & House Dressing	Small Pan $34
	Large Pan $61
Spinach Salad; Blue Cheese, Pine Nuts, Red Onions, Applewood-Smoked Bacon & White Balsamic Vinaigrette	Small Pan $36
	Large Pan $66
Chopped Salad; Crispy Prosciutto, Tomatoes, Blue Cheese, Avocado & House Dressing	Small Pan $36
	Large Pan $66
Grilled Chicken Caprese Salad; Fresh Mozzarella, Tomatoes, Cucumbers, Kalamata Olives, Red Onions, Garlic Croutons & White Balsamic Vinaigrette	Small Pan $39
	Large Pan $68
Sides
Sautéed Spinach	$38
Garlic Mashed Potatoes	$38
Green Beans with Bacon	$38
Crispy Vesuvio Potatoes	$38
Fresh Grilled Asparagus	$38
Desserts
Vera’s Lemon Cookies Per Dozen	$5
Cookies; Cinnamon Sugar, White Chocolate Macadamia Nut†, Triple Chocolate Fudge, or Chocolate Chunk Per Dozen	$19
Mini Apple Crostada; Caramel Sauce Per Dozen	$30
Mini Cheesecake; Seasonal Berry Sauce, Fresh Berries Per Dozen	$30
Mini Crème Brûlée; Hint of Citrus, Caramelized Sugar, Fresh Berries Per Dozen	$30
Tiramisu; Ladyfingers Soaked in Espresso with Mascarpone Cheese Per Dozen	Half $47
	Full $93
Whole Cheesecake; Seasonal Berry Sauce, Fresh Berries	$64
Whole Chocolate Zuccoto Cake; Layered with Sambuca Mousse	$56
Chocolate Zuccotto Bites; Bite-sized portions of our Chocolate Zuccotto Cake Per Dozen	$10
Iced Tea One Gallon	$7
Flavored Iced Tea; Raspberry or Peach One Gallon	$9
Lemonade; One Gallom	$9
Raspberry Lemonade; One Gallon	$10
Bottled Water or Canned Sodas;	$1,50
Coke®, Diet Coke®, Sprite®	$1,50